Sala&Cucina Cameo Professional, Luigi and Manuel
https://www.sigla.com/ww-en/salacucina-cameo-professional-luigi-and-manuel.aspx

Siglacom / Highlights / Sala&Cucina Cameo Professional, Luigi and Manuel Sala&Cucina Cameo Professional, Luigi and Manuel SalaeCucina.it Luigi Franchi, Director of the hospitality and catering magazine "sala & cucina" interviews Manuel Amorini, Director of the new cameo professional Division. ... [...]

Sala&Cucina Press conference Ristogolf
https://www.sigla.com/ww-en/salacucina-press-conference-ristogolf.aspx

Siglacom / Highlights / Sala&Cucina Press conference Ristogolf Sala&Cucina Press conference Ristogolf Reportage Press conference Ristogolf Luigi Franchi Gastronomic Journalist Sala&Cucina Enrico Cerea Patron Ristorante Da Vittorio Dario Colloi Executive Director Ristogolf Association Giancarlo Morelli Patron Pomiroeu Restaurant Interview with Gian [...]

Sala&Cucina Dal Pescatore with Alberto Santini
https://www.sigla.com/ww-en/salacucina-dal-pescatore-with-alberto-santini.aspx

Siglacom / Highlights / Sala&Cucina Dal Pescatore with Alberto Santini Sala&Cucina Dal Pescatore with Alberto Santini SalaeCucina.it Luigi Franchi, Director of Sala&Cucina, interviews Alberto Santini, Room Manager of the famous 3 Michelin Star Restaurant Dal Pescatore Santini. Luigi Franchi Director Sala&Cucina [...]

Le Prandine Showcooking with Luigi and Chef Stefano Zanini
https://www.sigla.com/ww-en/le-prandine-showcooking-with-luigi-and-chef-stefano-from-mos.aspx

Siglacom / Highlights / Le Prandine Showcooking with Luigi and Chef Stefano Zanini Le Prandine Showcooking with Luigi and Chef Stefano Zanini LePrandine.com Luigi Franchi Site Manager Sala&Cucina Stefano Zanini Chef Ristorante MOS Agricultural Campaign 2022   Teaser  

Le Prandine Showcooking with Luigi and Chef Giuseppe Di Iorio
https://www.sigla.com/ww-en/le-prandine-showcooking-with-luigi-and-chef-giuseppe-from-aroma.aspx

Siglacom / Highlights / Le Prandine Showcooking with Luigi and Chef Giuseppe Di Iorio Le Prandine Showcooking with Luigi and Chef Giuseppe Di Iorio LePrandine.com Luigi Franchi Sales Manager Sala&Cucina Giuseppe Di Iorio Chef Ristorante ARoma Agricultural Campaign 2022   Teaser  

Sala&Cucina Interview with Chef Patron Stefano Pinciaroli
https://www.sigla.com/ww-en/salacucinabr-interview-with-chef-patron-stefano-pinciaroli.aspx

Siglacom / Highlights / Sala&Cucina Interview with Chef Patron Stefano Pinciaroli Sala&Cucina Interview with Chef Patron Stefano Pinciaroli SalaeCucina.it Luigi Franchi, Director of the hospitality and catering magazine "sala & cucina" interviews Chef Patron Stefano Pinciaroli of the famous starred restaurant PS in Cerreto Guidi, in the [...]

Amodo The Network of Ethical Restaurants
https://www.sigla.com/ww-en/amodo-the-network-of-ethical-restaurants.aspx

Siglacom / Highlights / Amodo The Network of Ethical Restaurants Amodo The Network of Ethical Restaurants Amodo.SalaeCucina.it Luigi Franchi Site Manager Sala&Cucina Giulia Zampieri Journalist Sala&Cucina

IlBelViaggio The Italy that preserves beauty
https://www.sigla.com/ww-en/ilbelviaggio-the-italy-that-preserves-beauty.aspx

Siglacom / Highlights / IlBelViaggio The Italy that preserves beauty IlBelViaggio The Italy that preserves beauty IlBelViaggio.it Luigi Franchi Site Manager IlBelViaggio Federica Restani Film Director Benhur Tondini President IlBelViaggio

Le Prandine Inauguration of Le Prandine Shop
https://www.sigla.com/ww-en/le-prandine-inauguration-of-le-prandine-shop-29apr2023.aspx

Siglacom / Highlights / Le Prandine Inauguration of Le Prandine Shop Le Prandine Inauguration of Le Prandine Shop LePrandine.com Giovanni Morselli Founder - CEO Le Prandine Luigi Franchi Site Manager Sala&Cucina Stefano Nicotra Mayor Torri Del Benaco Luigi Caricato Oleologo Olio Officina Orietta Pavan Chief Panel A.I.P.O.

Sala&Cucina A Step in the Future
https://www.sigla.com/ww-en/salacucina-a-step-in-the-future.aspx

They have decided to embark on their digital revolution with Siglacom, to further increase their visibility with an integrated communication between paper and the web, and to use the image as the main element of the story of the passion for Italian gastronomic excellence, through faces, experience, authenticity of Italian companies told by video storytelling. www.salaecucina.it Benhur [...]

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